PERU
Jose Espinoza Carhuajulca

48,00 lei

48,00 lei
Clear

ESPRESSO COFFEE

Farm:Juan Espinoza Carhuajulca
Region:Alto Pirias, Chirinos
Farmer: Juan Espinoza Carhuajulca
Altitude:1800m
Processing:Natural
Varietal:Caturra, Castillo and Catuai
Notes:Tropical notes, fresh acidity, milk chocolate sweetness

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Description

Jose Espinoza Carhuajulca owns 2ha of land in Alto Pirias, Chirinos. The farm is planted with caturra, castillo and catuai and sits at an altitude of 1800masl.
Jose has only started producing natural coffees in 2020 and changed from washed processing due to the increased cup quality potential that natural processing offers with the varieties he grows. Jose and his family pick the coffee with the help of seasonal workers. Once picked coffee is placed on raised beds to dry for 25 to 35 days, depending on the weather conditions.

Additional information

Size

1000g, 250g

Grinding

Beans, Moka Pot, Espresso, Ibric